Holiday Cocktails
Spiked Holly Punch
Apple Slices | Cranberries | Rosemary Sprigs | Juice from 1/2 of a lemon | 5 cups of Cran-Apple Juice | Sparking Apple Cranberry Juice bottle | 3/4 cup of Spiked Apple Spirits | 1/2 cup of Minnesota 14
1. Combine Apple slices, cranberries, Rosemary sprigs, lemon juice, Cran-Apple juice. Put into fridge for 1 hour.
2. Add one full bottle of Sparkling Apple Cranberry juice.
3. Add Spiked Apple Spirits and Minnesota 14 Whiskey. Stir.
4. Pour and enjoy
Pike Street Spiced Eggnog
6 eggs whites | 6 egg yolks | 3/4 cup sugar divided | 2 cups heavy whipping cream | 1/2 gallon whole milk | 1 cup Pike Street Bourbon(or to taste) | 1 Tablespoon vanilla | 1 teaspoon cinnamon | 2 teaspoons nutmeg
1. In a small bowl, mix the egg yolks with 1/2 cup sugar and beat until thickened.
2. In a medium bowl, mix the egg whites with 1/4 cup of sugar and beat on high until peaks form, about 5 minutes.
3. In the largest bowl, beat the whipping cream on high until peaks form, about 5 minutes.
4. Stir the whipped cream with the yolk mixture. Fold in the egg white mixture.
5. Stir in the milk, Pike Street Bourbon, vanilla, cinnamon, and nutmeg.
6. Pour into punch bowl. Serve and sprinkle each glass with cinnamon or nutmeg
Spiked Apple Champagne
Easy two ingredient cocktail! Who says apples are just for fall?! This cocktail is fresh and perfect for every season.
2 oz Spiked Apple | Brut Champagne | Apple for Garnish
1. Put Spiked Apple into Champagne Glass and then fill with Champagne.
2. Garnish with Apple Slice.