1⁄4 oz Simple Syrup | Mint Leaves | 2oz Pike Street Bourbon | Ice | Bitters (optional)
1. In a rocks glass, muddle 4 mint leaves and syrup.
2. Add the bourbon and pack tightly with crushed ice. Then stir.
3. Top with more crushed ice to form an ice dome.
4. Ganish with a few drops of bitters(optional) and a mint sprig